A samosa /səˈmoʊsə/ or samoosa is a fried or baked pastry with savory filling, such as spiced potatoes, onions, peas, lentils and sometimes ground lamb, ground beef or ground chicken. They may or may not also contain pine nuts. The samosa originated in the Middle East (where it is known as sambosa prior to the 10th century.
Main ingredients
Maida, potato, peas, onion,spices, green chili, cheese,meat (lamb, beef or chicken)
Serving hot with Chutney or Mint Sauce
Alternative names
Samsa, somsa, sambosak, sambusa, samoosa, singada, samuza, somasi, somaas
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